Skip to product information
1 of 2

Papa Haydn

Apricot White Velvet Cake (Seasonal)

Apricot White Velvet Cake (Seasonal)

Regular price $65.00
Regular price Sale price $65.00
Sale Sold out

An 8-inch buttermilk white velvet cake brushed with honey and chamomile syrup, layered with chamomile-vanilla bean panna cotta and apricot preserve, finished with swiss buttercream. Serves 10 to 14.

View full details