Papa Haydn West Lunch Menu

Items on our menu may change daily. Seasonal offerings and availability, as well as the inspiration and creativity of our kitchen team, all contribute to these changes. The menu below may not exactly reflect our current offerings.

Starters

Soup du jour cup 5.25/bowl 7.25

French Onion Soup herbed crouton cap, gratinée of parmesan & gruyère cheeses 10

Mixed Greens brioche croutons, parmesan, red wine vinaigrette 9

Mussels house made Italian sausage, Calabrian peppers, red wine and balsamic reduction, olive tapenade basil, crostini 14

LUNCH SPECIALS Served until 4 pm

Steak Frites* St. Helens Ranch hanger steak, hand cut fries, chimichurri, brandy béarnaise sauce 22

Salmon* seared skuna bay salmon, quinoa, roasted red beets, golden beet purée, roasted carrots, micro greens, cilantro oil 24

Clam Romesco linguine, tomato romesco sauce, clams, sautéed oyster mushrooms, oyster XO sauce, sesame almonds, basil, shredded parmesan 18

Cheese Pasta gruyère, cheddar, speck ham, cream, bread crumbs, fresh pasta 13

Chicken seared Mary's chicken breast, goat cheese cauliflower purée, fried brussels sprouts, sautéed green beans, raspberry balsamic, micro greens 20

Risotto chanterelle mushroom, butternut squash, oyster mushrooms, pepitas, chèvre, saba and pumpkin seed oil, pickled red onion 18

Entrée Salads

Bay Shrimp Salad bay shrimp, capers, water chestnuts, feta cheese, romaine, creamy herb vinaigrette 14.50

Salmon Apple Salad* apple, shaved fennel, frisée, aged white cheddar, candied walnuts, apple cider vinaigrette 16.75

Beet Salad roasted beets, goat cheese, arugula, grilled rainbow chard, raspberry balsamic reduction 14

Sandwiches

Papa's Sambal Chicken Sandwich grilled chicken breast, cilantro samba aioli, pickled red onion, gruyere, butter lettuce, brioche bun 13.75

Eggplant Parmesan wood grilled eggplant, fresh mozzarella, tomato romesco sauce, fried pickled red onion, brioche bun 13.75

Pork Sandwich sliced pork roast, arugula, pickled red onion, herb aioli, melted fontina, toasted brioche 13.75

Croque Monsieur ham, aged gruyere, dijonaise, grilled parmesan coated brioche, house pickle. Also available with turkey 13.75

Haydn Steak burger* house ground hanger steak, short rib and chuck burger, brioche bun, house pickle 15. Add bacon, cheddar, swiss or gorgonzola cheese $1 each

Sides

French Fries 5

Cucumber Salad 4

Seasonal Vegetables 5

A non-mandatory gratuity of 18% may be added to parties of 6 or more.

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

The following local producers made your meal possible:

Cascade Natural Beef Gathering Together Farm

Prairie Creek Farm KooKoolan Farms

Hill Meat Company Grand Central Bakery

Highland Oak Farm Deep Roots Farms