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 Dinner   |   Lunch   |   Brunch   |   Happy Hour   |   Dessert   |   Wine & Cocktails

Papa Haydn West Lunch Menu

Items on our menu may change daily. Seasonal offerings and availability, as well as the inspiration and creativity of our kitchen team, all contribute to these changes. The menu below may not exactly reflect our current offerings.

Starters


Soup du jour    cup 5.25/bowl 7.25  
  
French Onion Soup    herbed crouton cap, gratinée of parmesan & gruyère cheeses   10

Mixed Greens    brioche croutons, parmesan, red wine vinaigrette   9

Mussels    housemate Italian sausage, Calabrian chiles, beer butter broth, basil, crostini   14

 

LUNCH SPECIALS  Served until 4 pm 

Steak*    coffee BBQ rubbed flat iron, german potatoes, seasonal vegetables, blue cheese creme, pickled mustard seed caviar    22

Salmon*    cedar plank salmon, quinoa pilaf, golden raisins, swiss chard, pine nuts, baby turnips, beets,                trebbiano reduction   24

Clam Linguini    purple & manila clams, cherry tomatoes, arugula, chili flakes, white wine, crostini, olive tapenade   18

Cheese Pasta    gruyère, cheddar, speck ham, cream, bread crumbs, fresh pasta   13

Rotisserie Chicken    beer brined organic bird, apricot glaze, olive oil poached fingerling potatoes, brussel sprouts, chanterelle mushroom, pistachio, chicken demi glace    20

Risotto    chanterelle mushroom, butternut squash, pepitas, chèvre, saba and pumpkin seed oil, pickled red onion   18

Saffron Linguini W/Prawns    fresh saffron linguini, tiger prawns, roasted tomatoes, fennel, Calabrian chiles, lemon cream sauce   19

Entrée Salads

Bay Shrimp Salad   bay shrimp, capers, water chestnuts, feta cheese, romaine, creamy herb vinaigrette  14.50

Salmon Apple Salad*   apple, shaved fennel, frisée, aged white cheddar, candied walnuts, apple cider vinaigrette  16.75

Warm Fall Salad    delicata squash, cauliflower, kale, radicchio, crispy chickpeas, chèvre, roasted pepitas,                  curry vinaigrette    14

Wedge Salad    smoked nueske's lardons, roasted tomatoes, smokey blue cheese, brioche croutons, blue cheese vinaigrette 12.50

Sandwiches

Spicy Cantonese Chicken Sandwich   grilled chicken breast, peanut butter spread, hoisin sauce, spicy cabbage, scallion, cilantro, brioche bun 13.75 

Chili & Portobello Sandwich  marinated portobello, fresh mozzarella, roasted poblano, chipotle mayo, butter lettuce, fried pickled red onion, brioche bun   13.75

Pork Sandwich   sliced pork roast, arugula, pickled red onion, herb aioli, melted fontina, toasted brioche   13.75

Croque Monsieur   ham, aged gruyere, dijonaise, grilled parmesan coated brioche, house pickle.  Also available with turkey    13.75

Haydn Steak burger*   house ground hanger steak, short rib and chuck burger, brioche bun, house pickle    15.  Add bacon, cheddar, swiss or gorgonzola cheese  $1 each

Sides

French Fries   5

Cucumber Salad   4

Seasonal Vegetables   5

 

A non-mandatory gratuity of 18% may be added to parties of 6 or more.

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

The following local producers made your meal possible:

Cascade Natural Beef                    Gathering Together Farm

Prairie Creek Farm                         KooKoolan Farms

Hill Meat Company                        Grand Central Bakery

Highland Oak Farm                       Deep Roots Farms