Brunch Menu

Our regular and special menus change frequently, allowing us to take advantage of seasonal and price fluctuations. As a result, items shown here may not be available at this time

Entrées
Buttermilk Pancakes
Served with apple syrup or seasonal jam and a choice of pepper bacon or pork sausage.
$10.00
 
Cubano Hash
Marinated pulled pork with pickled onions, jalapenos and fried plantains. Served with two eggs cooked to preference.
$12.00
 
Eggs Benedict
Classic Benedict piled with ham, poached eggs and hollandaise. Served with breakfast potatoes or grits.
$12.00
 
Eggs Florentine
Sauteed spinach, poached eggs and hollandaise. Served with home-fries or grits.
$10.00
 
French Toast
Battered brioche served with seasonal fruit compote or seasonal jam and a choice of pepper bacon or house-made pork sausage.
$10.00
 
Quiche of the Day
Baked in a pate brisee crust and served with grits or breakfast potatoes. Ask your server about today's selection.
$9.00
 
Shrimp Omelet
Fresh shrimp, spinach and feta topped with Kalamata Putanesca. Served with your choice of grits or breakfast potatoes.
$11.00
 
Smoked Salmon Latke
Potato latke topped with house-smoked salmon and poached eggs, finished with mustard dill sauce.
$11.00
 
Strata of the Day
Egg custard baked with bread and seasonal ingredients, and served with grits or breakfast potatoes. Ask your server for today's selection.
$10.00
 
Two Eggs
Cooked to preference and served with breakfast potatoes or grits and choice of pepper bacon or house-made pork sausage.
$8.00
 
Zucchini Omelet
Zucchini and sun-dried tomato mascarpone. Served with home-fries or grits.
$12.00